tag:blogger.com,1999:blog-42668560565611207452024-03-05T15:04:39.140-08:00CHOCOLATE CHIP VANILLA COOKIESMsbakinghttp://www.blogger.com/profile/00523953295368719847noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4266856056561120745.post-81731447252859302602014-01-30T00:10:00.000-08:002014-01-30T00:10:16.021-08:00<div dir="ltr" style="text-align: left;" trbidi="on">
<b>Thursday January 29,2014</b><br />
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<b><span style="font-family: Courier New, Courier, monospace;">CHOCOLATE CHIP VANILLA COOKIES<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh79Or_TIwScNjSyq3Fpdu0Pm3bcgepCwr2eXmtx3WODc6bqzTzq7_MrXUjKVIHA-kd47jP49Y1qtA5GdJt5x6THlHgRg7miUnm9xAMap8G4vG7CjUBESAooHCNqx5nW-Wx_7fRm8WYem4/s1600/18476lrg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh79Or_TIwScNjSyq3Fpdu0Pm3bcgepCwr2eXmtx3WODc6bqzTzq7_MrXUjKVIHA-kd47jP49Y1qtA5GdJt5x6THlHgRg7miUnm9xAMap8G4vG7CjUBESAooHCNqx5nW-Wx_7fRm8WYem4/s1600/18476lrg.jpg" height="320" width="320" /></a></div>
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<span style="font-family: Courier New, Courier, monospace;"><b><i>Egg less</i></b></span><b><span style="font-family: Courier New, Courier, monospace;"><i> Chocolate chip vanilla cookies what to say its a very yummy cookie i have ever tasted . Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself.</i></span></b></blockquote>
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<i><span style="font-family: Courier New, Courier, monospace;"><b>Here goes the recipe its very easy trust me anyone can bake it.</b> </span></i></blockquote>
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INGREDIENTS </h3>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>200 gm Self Raising Flour</i></b></span></div>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>100 gm Butter</i></b></span></div>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>200 gm Chocolate chips</i></b></span></div>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>100 gm Powdered sugar</i></b></span></div>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>1 tbsp Vanilla Extract</i></b></span></div>
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<span style="font-family: Georgia, Times New Roman, serif;"><b><i>1 teaspoon Baking Powder</i></b></span></div>
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DIRECTIONS</h4>
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<li><b><span style="font-family: Courier New, Courier, monospace;"><i> Preheat oven to 180 degree c.</i></span></b></li>
<li><b><span style="font-family: Courier New, Courier, monospace;"><i> Sift flour and baking powder .</i></span></b></li>
<li><b><span style="font-family: Courier New, Courier, monospace;"><i> Take 1 bowl add butter (at room temperature) then beat it and make a smooth batter , mix powdered sugar in it and again beat it .</i></span></b><b><span style="font-family: Courier New, Courier, monospace;"><i> Mix all that flour and baking powder mixture in that batter(butter and sugar batter) and some chocolate chips.</i></span></b></li>
<li><b><span style="font-family: Courier New, Courier, monospace;"><i> Mix it well and make a dough and make sure that dough is not too dry.</i></span></b></li>
<li><b><span style="font-family: Courier New, Courier, monospace;"><i> <span style="background-color: white; font-size: 16px; line-height: 22px;">Drop heaping tablespoon-size balls of dough about 2 inches apart on baking sheets lined with parchment paper.</span> </i></span></b></li>
<li><b><span style="font-family: Courier New, Courier, monospace;"><i><span style="background-color: white; font-size: 16px; line-height: 22px;">Bake until cookies are golden around the edges, but still soft in the center, 13 minutes. Remove from oven, and let cool on baking sheet 1 to 2 minutes. Transfer to a wire rack, and let cool completely. Store cookies in an airtight container at room temperature up to 1 week.</span></i></span> </b></li>
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<b>HAPPY BAKING!!!</b><br />
<b>DO REPLY AND BAKING..:):) </b></div>
Msbakinghttp://www.blogger.com/profile/00523953295368719847noreply@blogger.com2